Dhania powder or Coriander powder finds it’s way from curries to kababs. You can use it extensively to flavor up chutneys, pickles, garam masala powder & even to marinate meat You can buy coriander in seeds or ground up into a brown powdered spice. Coriander is often used in Spanish, Mexican, Latin and Indian cuisine. It's a common ingredient in spice rubs, marinades, chilis, sauces, soups and curries and works well with onions, bell peppers, tomatoes and potatoes.