Amla
English : Emblic Myrobalan, Hindi: Amla, Aonla, Sanskrit: Dhatriphala, Amrtaphala, Amalaka, Bengali : Amla, Dhatri, Gujrati : Ambala, Amala, Punjabi : Aula, Amla, Assamese : Amlakhi, Amlakhu, Amlaku, Kannada : Nellikayi, Bela nelli, pottadenollikayi, Kashmiri : Amli, Embali, Malayalam : Nellikka, Marathi : Anvala, Avalkathi, Oriya : Ainla, Anala, Tamil : Nellikkai, nelli, Telugu : Usirika, Urdu : Amla, Amlaj.
The health benefits of Indian gooseberry, also known as Amla, can be partially attributed to its high vitamin C content. The Indian gooseberry helps in boosting the immune system, slowing down aging, treating throat infections, reducing blood sugar levels, and improving heart health.
Amla acts as a diuretic agent and is therefore thought to enhance food absorption, balance stomach acids, fortify the liver, and nourish the brain and mental functioning. It also strengthens the lungs, enhances fertility, helps the urinary system, improves skin quality, and promotes healthier hair. This fruit increases vitality, aids in vision care, and improves muscle tone.
What is Indian Gooseberry (Amla)?
Indian gooseberry or amla (Emblica officinalis or Phyllanthus emblica) is an extremely sour, nutritious fruit of a tree which grows in India, the Middle East, and a few other Southeast Asian countries. It is known as Amla in India and Amalaki in Sanskrit. Due to its powerful antioxidant properties, it is often used as in Ayurvedic medicines to boost skin and hair health, and also overall immunity of the body. It belongs to the Euphorbiaceae family. 1 This fruit ripens in the autumn in wet forests and hilly areas of the Indian subcontinent; the tree is considered sacred in India.Amla is also available in various other forms, such as a powder, juice, oil, tablets, and spice. Amla tea and dried amla are also consumed by many for its powerful nutritional benefits.The fruit is light green in color and can be quite tart and fibrous to eat. In India, it is eaten with salt and chilly powder or made into a pickle or sugared candy.
Indian Gooseberry (Amla) Benefits
Boosts Immunity
Indian gooseberries are a natural immune booster as they contain a powerful cocktail of vitamins C and A, polyphenols, alkaloids, and flavonoids such as quercetin and kaempferol. 4 According to a study published in the International Journal of Pharmaceutics, amla has potent antibacterial and anti-inflammatory properties. Amla juice ,in Ayurveda, is often used to increase the white blood cells in the body, which are the main line of defense for the immune system. White blood cells attack and eliminate foreign toxins and substances into the bloodstream throughout the body.
Anti-aging Agent
Amla prevents health-related hyperlipidemia by reducing the number of free radicals in the body through its antioxidant qualities.
Hair Care
Amla powder is used in many hair tonics as it enriches hair growth and hair pigmentation. It strengthens the roots, maintains color, and improves luster. Applying amla oil to the roots of your hair improves hair growth and color. Amla oil is very popular in India because it has been shown to reduce the chances of hair loss and baldness. This quality is due to the carotene content of amla, as well as its iron and antioxidant content that prevents free radical damage to hair follicles and hormones.
Does Triphala effective on weight loss ?

Triphala is a traditional ayurvedic medicine, which is used to treat various health conditions since ancient times. It is a mixture of three dried fruits, namely-Indian gooseberry (Emblica Officinalis)-Amla, black myrobalan (Terminalia chebula)Baheda, and Haritaki (Terminalia chebula)
Triphala and weight loss
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