Plus, when you make your own you can adjust the amounts and ingredients according to personal taste. There are many herbs (and spices) that can collectively be called herbes de Provence, but the basic recipe includes basil, fennel, marjoram, parsley, rosemary, tarragon, and thyme
Either in a marinade or as a dried rub, herbes de provence make a great seasoning for grilled meats, fish, and vegetables. We also frequently use this blend to season oven-roasted chicken
It takes on average 3-5 days.
Our products comes in transparent Ziploc Pouch, which keeps our products in good condition.
We supply 100 % Natural and authenticate products.There are no added colors and preservatives.Our products are Non Gmo and Vegan Friendly.
Keep it in a cool and dry place away from moisture and sunlight. Store the contents in an Airtight Container after opening the package.Keep away from Children's