A. calamus has been an item of trade in many cultures for centuries. It has been used medicinally for a wide variety of ailments, such as gastrointestinal diseases and treating pain, and its aroma makes calamus essential oil valued in the perfume industry. The essence from the rhizome is used as a flavor for foods, alcoholic beverages, and bitters in Europe
In herbal medicine
Sweet flag has a very long history of medicinal use in Chinese and Indian herbal traditions. The leaves, stems, and roots are used in various Siddha and Ayurvedic medicines and by the Sikkim of Northeastern India. Sweet flag is one of the most widely and frequently used herbal medicines among the Chipewyan people
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