Nutrixia Food

Herbs De Provence / जड़ी बूटी डी प्रोवेंस

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Plus, when you make your own you can adjust the amounts and ingredients according to personal taste. There are many herbs (and spices) that can collectively be called herbes de Provence, but the basic recipe includes basil, fennel, marjoram, parsley, rosemary, tarragon, and thyme

Either in a marinade or as a dried rub, herbes de provence make a great seasoning for grilled meats, fish, and vegetables. We also frequently use this blend to season oven-roasted chicken


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,Umesh Ramchandran
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